Description: This book from 1997 titled "The Wilton Method of Cake Decorating Course #3" is a must-have for anyone interested in the art of cake decorating. It is authored by Wilron Enterprises company in English language and covers topics such as fondant and tiered cakes. The book is in great shape and is perfect for those who want to learn or enhance their cake decorating skills.The book has a publication year of 1997 and is written in English. It covers a range of topics related to decorating cakes, such as fondant and tiered cakes. The author is Wilron Enterprises company and the book is perfect for anyone who wants to learn or improve their cake decorating skills. The book is in excellent condition and is a great addition to any cake decorating enthusiast's collection.
Price: 9 USD
Location: Chandler, Arizona
End Time: 2024-12-26T02:44:07.000Z
Shipping Cost: 5.38 USD
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All returns accepted: ReturnsNotAccepted
Publication Year: 1997
Language: English
Book Title: Fondant and Tiered Cakes
Author: Wilron Enterprises company, English Language
Topic: Decorating