Description: Indulge in the rich history of cooking with "A Calendar of Dinners With 615 Recipes" by Marion Harris Neil. This 18th edition hardcover book, printed in 1921, is a treasure trove of recipes that will transport you to a bygone era. The book features an array of dishes from North America, with a focus on historical cooking techniques. The book is an original printing and is not personalized or signed by the author. It is written in English and is perfect for collectors and enthusiasts of antique cookware. This book is a must-have for anyone interested in the history of cooking and the cultural significance of food.
Price: 25 USD
Location: Pequot Lakes, Minnesota
End Time: 2025-01-13T06:32:16.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Language: English
Signed: No
Author: Marion Harris Neil
Personalized: No
Region: North America
Topic: Historical
Country/Region of Manufacture: United States
Subject: Cooking
Edition: 18th
Year Printed: 1921
Original/Facsimile: Original
