Description: Indulge in the world of Italian cuisine with Beard on Pasta, a hardcover book with dust jacket by James A. Beard. Published in 1983 by Knopf Doubleday Publishing Group, this cookbook features 236 pages of delectable recipes and beautiful illustrations. The book weighs 16.5 ounces and is written in English. The book covers a range of topics including specific ingredients and pasta, making it a perfect addition to any cooking enthusiast's collection. With its detailed instructions and mouth-watering visuals, Beard on Pasta is a must-have for anyone who wants to explore the world of Italian cuisine.
Price: 32 USD
Location: Monroeville, Alabama
End Time: 2024-12-05T15:22:05.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Beard on Pasta
Number of Pages: Xiii, 236 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1983
Topic: Specific Ingredients / Pasta
Illustrator: Yes
Genre: Cooking
Item Weight: 16.5 Oz
Author: James A. Beard
Format: Hardcover
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