Description: Columbus Pizza, Ohio, American Palate, Paperback For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.
Price: 15.39 USD
Location: Columbia, South Carolina
End Time: 2023-12-15T05:45:15.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Unbranded
MPN: 9781467143769
Book Title: Columbus Pizza : a Slice of History
Item Length: 9in
Item Height: 0.5in
Item Width: 6in
Author: Not Available
Format: Trade Paperback
Language: English
Topic: Regional & Ethnic / American / Middle Western States, History, Courses & Dishes / Pizza, United States / State & Local / Midwest (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)
Publisher: Arcadia Publishing
Publication Year: 2020
Genre: Cooking, History
Item Weight: 0.8 Oz
Number of Pages: 160 Pages
