Description: Dive into the vibrant flavors of Greece with "Culinaria Greece: Greek Specialties," a comprehensive cookbook that offers a tantalizing journey through the culinary landscape of one of the world's oldest gastronomic cultures. Published in 2004 by Konemann, this hardcover edition is a treasure trove for both home chefs and travelers looking to replicate the authentic tastes of Greece. With recipes that range from traditional dishes to modern twists on classic ingredients, this cookbook is a must-have for food enthusiasts. The book is presented in English and boasts a collection of recipes that celebrate the diverse and delectable offerings of Greek cuisine, making it a valuable addition to any culinary library. No rips no tears we can combine shipping on our orders please check out our other listings thanks
Price: 25 USD
Location: La Mesa, California
End Time: 2025-01-01T21:15:51.000Z
Shipping Cost: 7 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2004
Format: Hardcover
Language: English
Book Title: Greek Cookbook
Author: Konemann
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: Greece
