Description: Greenfeast : Spring, Summer, Hardcover by Slater, Nigel; Lovekin, Jonathan (PHT), ISBN 1984858718, ISBN-13 9781984858719, Like New Used, Free shipping in the US 110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons—from the beloved author of Tender.
Greenfeast: Spring, Summer is an eclectic and comprehensive collection of recipes, perfect for people who want to eat less meat, but don’t want to compromise on flavor and ease of cooking. With Nigel Slater’s famous one-line recipe introductions, the recipes are quick and easy and inspire you to dip into your pantry for ingredients.
Inventive recipes showcase the creative ingredients used such as Asparagus, Broad Beans & Eggs; Ricotta, Orange Blossom & Cherries; and Halloumi, Melon & Chile and provide a plant-based guide for those who wish to eat with the seasons.
Price: 22.37 USD
Location: Jessup, Maryland
End Time: 2025-01-02T23:26:44.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
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Book Title: Greenfeast: Spring, Summer : [A Cookbook]
Number of Pages: 336 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Vegetarian, Methods / Quick & Easy, Seasonal
Item Height: 1.3 in
Publication Year: 2021
Illustrator: Yes
Genre: Cooking
Item Weight: 24.4 Oz
Author: Nigel Slater
Item Length: 7.9 in
Item Width: 5.7 in
Format: Hardcover
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