Description: How to Preserve Eggs : Methods of Storing Eggs, Paperback by Stoddard, H. H.; Chambers, Jackson, ISBN 1548385530, ISBN-13 9781548385538, Brand New, Free shipping in the US “How To Preserve Eggs” is another of . Stoddard's expert texts on poultry-related subjects – this time methods of storing and preserving eggs. This one was written in covers topics including Packing in Barley Meal and Bran, Glycerine and Salicylic Acid, Ashes, Position for Packing, Packing for Transportation, Sulphur, Wax, Tallow, Oil Etc., Pickles and Preserves and wonderful addition to the library of any prepping enthusiast, or those interested in agricultural NOTICES :Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. We republish antiquarian books due to their historical importance and for educational purposes BOOK IS A REPRINT. IT IS NOT AN ORIGINAL edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
Price: 12.33 USD
Location: Jessup, Maryland
End Time: 2024-10-07T08:46:53.000Z
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Book Title: How to Preserve Eggs : Methods of Storing Eggs
Number of Pages: 58 Pages
Language: English
Publisher: CreateSpace
Publication Year: 2017
Topic: Sustainable Living
Item Height: 0.1 in
Genre: House & Home
Item Weight: 7.2 Oz
Author: H. Stoddard
Item Length: 11 in
Item Width: 8.5 in
Format: Trade Paperback
