Description: ***no highlighting or markings*** text is in good shape hardly any damage to cover. Please look at pics!! This textbook titled "Introduction to General, Organic, and Biochemistry" by Brown Campbell is a comprehensive guide for students studying life sciences, chemistry, and biochemistry. The book covers a wide range of topics including organic chemistry, biochemistry, and chemistry in general. It is authored by William Brown, Mary Campbell, Omar Torres, Frederick Bettelheim, and Shawn Farrell and published by Cengage Learning in 2019. The book is available in a hardcover format and has a length of 11.2 inches, a height of 1.6 inches, and a width of 8.8 inches. It has a weight of 79.2 ounces and contains 912 pages. The textbook is revised and features a comprehensive introduction to the subject area. It is written in English and is perfect for students who want to learn more about chemistry and biochemistry.
Price: 35.5 USD
Location: Frisco, Texas
End Time: 2024-12-08T18:42:41.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Number of Pages: 912 Pages
Publication Name: Introduction to General, Organic, and Biochemistry
Language: English
Publisher: Cengage Learning
Item Height: 1.6 in
Subject: Life Sciences / Biochemistry, Chemistry / Physical & Theoretical, Chemistry / Organic, Chemistry / General
Publication Year: 2019
Features: Revised
Type: Textbook
Item Weight: 79.2 Oz
Item Length: 11.2 in
Author: William Brown, Mary Campbell, Omar Torres, Frederick Bettelheim, Shawn Farrell
Subject Area: Science
Item Width: 8.8 in
Format: Hardcover
