Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'Japanese Cooking: A Simple Art'Condition Notes: Used book - May contain writing, notes, highlighting, bends or folds. Text is readable, book is clean, and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping
Price: 8.39 USD
Location: Little Falls, New Jersey
End Time: 2024-11-16T16:54:04.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 1980
Book Title: Japanese Cooking : a Simple Art
Number of Pages: 518 Pages
Language: English
Publisher: Kodansha America, Incorporated
Topic: Regional & Ethnic / Japanese
Publication Year: 1980
Item Height: 1.3 in
Illustrator: Yes
Genre: Cooking
Item Weight: 46.8 Oz
Author: Shizuo Tsuji
Item Length: 7.6 in
Item Width: 10.4 in
Format: Hardcover
