Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'Jerky: The Complete Guide to Making It'
Price: 10.14 USD
Location: Fort Myers, Florida
End Time: 2025-01-05T16:26:29.000Z
Shipping Cost: 0 USD
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Release Year: 2016
Book Title: Jerky : the Complete Guide to Making It
Number of Pages: 200 Pages
Language: English
Publisher: Skyhorse Publishing Company, Incorporated
Publication Year: 2016
Topic: Methods / General, Specific Ingredients / Meat, Methods / Canning & Preserving
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 20.2 Oz
Author: Mary T. Bell
Item Length: 9 in
Item Width: 6 in
Format: Trade Paperback
