Joon: Persian Cooking Made Simple by Najmieh Batmanglij (English) Hardcover Book

Description: Joon by Najmieh Batmanglij Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description Master chef Najmieh Batmanglij distills one of the worlds oldest and most influential cuisines to capture its unique flavours in recipes adapted to suit our busy lives. Najmiehs fans have been making meals from her Food of Life for over 30 years. For "Joon" she has simplified 75 of her favourite dishes and shows how, with the right ingredients and a few basic tools and techniques, authentic Persian food can easily be prepared at home. The recipes in this book -- each accompanied by a photograph of the finished dish -- come straight from Najmiehs kitchen and include not only the classics of Persian cooking, but also some soon-to-be favourites, such as quinoa or kale cooked Persian-style.You will discover delicious side dishes, from cooling, yogurt-based salads and tasty dips and spreads, to more sustaining platters of grains, beans and fresh herbs; tasty "kukus" -- frittata-style omelettes filled with vegetables and herbs; spice-infused fish; mouth-watering meatballs and kebabs served on flat breads with tangy sauces; every kind of rice -- including the incomparable polow topped with various sweet and sour braises; not to mention, delightfully aromatic cakes and cookies to round off meals or enjoy as a snack in between. Author Biography Najmieh Batmanglij was born and raised in Tehran, Iran. She received her Masters degree in the U.S., and has spent the last 25 years traveling through much of the ancient Silk Road region where she has worked with regional chefs and home cooks adapting authentic recipes to tastes and techniques in the West. She is the leading authority of Persian cuisine and the author of five cookbooks, including the best selling New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies described by the Los Angeles Times as the definitive Persian cookbook. She is a member of Les Dames dEscoffier and has given lectures and taught cooking at a number of venues, including: The Culinary Institute of America, The International Association of Culinary Professionals, Harvard University, LAcademie de Cuisine, and The Smithsonian Institution. She lives in Washington, DC, where she teaches master classes in Persian and Silk Road cooking. Details ISBN 1933823720 ISBN-13 9781933823720 Title Joon Author Najmieh Batmanglij Format Hardcover Year 2015 Pages 224 Publisher Mage Publishers GE_Item_ID:95734354; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 30.11 USD

Location: Fairfield, Ohio

End Time: 2024-12-30T10:13:41.000Z

Shipping Cost: 0 USD