Description: Indulge yourself in the rich and savory world of Laduree with this hardcover book of delectable recipes by Michael Lerouet. Published in 2011 by Editions Du Chene, this book features 392 pages of mouth-watering recipes that will transport you to the streets of Paris. From the classic French technique of baking to specialty dishes, this book covers it all. With a focus on travel and cooking, Laduree: The Savory Recipes is perfect for anyone looking to add a touch of French culinary arts to their repertoire. Measuring 7.2 inches in length, 6.8 inches in width, and 1.2 inches in height, this book is a must-have for any food lover.
Price: 20 USD
Location: Brattleboro, Vermont
End Time: 2024-12-01T15:14:28.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Laduree : the Savory Recipes
Number of Pages: 392 Pages
Language: English
Publisher: Editions Du Chene
Topic: Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Methods / Baking
Item Height: 1.2 in
Publication Year: 2011
Genre: Travel, Cooking
Item Weight: 32.6 Oz
Author: Michael Lerouet
Item Length: 7.2 in
Item Width: 6.8 in
Format: Hardcover
