Description: Please see pictures for overall condition. Dust jacket is in pretty rough shape. Book looks to be in good overall condition. This is a rare find for culinary enthusiasts! The Larousse Gastronomique Cooking Encyclopedia is a treasure trove of information on the art of cooking. With its beautiful hardcover and intact dust jacket, this book is a first American edition and a book club edition. It was published in 1961 by Crown Publishers, Inc. and authored by Prosper Montagne. The book covers a wide range of topics related to cooking and is written in English. It is an original print with its copyright date also being 1961. This collectible item is perfect for anyone who loves cooking and enjoys collecting antique books.
Price: 29.99 USD
Location: Fort Collins, Colorado
End Time: 2025-01-09T04:49:19.000Z
Shipping Cost: 8.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: Dust Jacket, Book Club Edition, First American Edition
Author: Prosper Montagne
Publisher: Crown Publishers, Inc.
Topic: Cooking Encyclopedia
Country/Region of Manufacture: United States
Subject: Cooking
Copyright Date: 1961
Year Printed: 1961
Original/Facsimile: Original
