Description: Experience the authentic taste of Indian vegetarian cuisine with Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking. This hardcover book, published by Penguin Publishing Group in 1987, features 824 pages of mouth-watering recipes and stunning illustrations by David Baird. Learn the art of cooking with Yamuna Devi's expertise and enjoy the regional and ethnic flavors of Indian cuisine. This book is a must-have for vegetarians and food enthusiasts alike, with its focus on the vegetarian genre. Get your hands on this book and embark on a culinary journey through India.
Price: 12 USD
Location: Saint Paul, Minnesota
End Time: 2024-10-19T17:10:13.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Release Year: 1987
Book Title: Lord Krishna's Cuisine : the Art of Indian Vegetarian Cooking
Number of Pages: 824 Pages
Language: English
Publisher: Penguin Publishing Group
Topic: Regional & Ethnic / Indian & South Asian, Vegetarian
Item Height: 2.1 in
Publication Year: 1987
Illustrator: Yes, Baird, David
Genre: Cooking
Item Weight: 61.1 Oz
Author: Yamuna Devi
Item Length: 10.3 in
Item Width: 7.9 in
Format: Hardcover