Description: If you've enjoyed Asian cuisine even just once, chances are you've had soy sauce. The brown, salty liquid is an essential condiment in Japanese cuisine, made from fermented soybeans, salt, and water. With the combination of soy sauce and truffles, you can bring deep and earthy flavors from Europe into your Japanese pantry lineup with this amazing fusion of flavor. The truffle-infused soy sauce is brewed using a 350-year-old refined technique, resulting in a magical harmony between one of the most traditional Japanese condiment and black winter truffles famous for their deep, earthy character. A truffle soy-based sauce that you can use in pastas, as a dip, over meats, or simply on eggs. (Not truffle oil)Produce of Japan100ML per bottleRaw ingredients: soy sauce, maltodextrin, brewed condiment, salt, vinegar, black truffle, yeast extract, alcohol, flavoring, thickening agent (xanthan gum), including part of the raw materials in soy, wheat Keep in a cool, dry place away from heatKeep refrigerated after opening Listing is for One bottle MORITA - Japanese Truffle-Infused Soy Sauce TRUFFLE SAUCE 3.3oz/100ml. Free Shipping!!!
Price: 19.95 USD
Location: Germantown, Maryland
End Time: 2024-01-19T01:14:36.000Z
Shipping Cost: N/A USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Product: Truffle Soy Sauce
Allergens: Soybean, Wheat
Food Specifications: Dairy Free, Egg Free, Fat Free
Number of Servings: 6
Serving Size: 1 tbsp (15ml)
Type: Soy Sauce
Expiration Date: 3 to 6 month after product arrival
MPN: 013269
Calories per Serving: 10
Brand: Morita