Description: Discover the secrets of Italian home cooking with Rao's Cookbook by Frank Pellegrino. This hardcover book, published by Random House Publishing Group in 1998, features over 100 years of culinary traditions from the Middle Atlantic States. With 208 pages of recipes, essays, and narratives, this book is a must-have for any food enthusiast or traveler. Experience the regional and ethnic flavors of Italian cuisine, from the soulful to the sophisticated. The book is illustrated and written in English, with a focus on individual chefs and restaurants. It weighs 32.9 oz, measures 9.4 in long and 7.6 in wide, and has a height of 0.9 in. Get your hands on this timeless classic and embark on a culinary journey through Italy.
Price: 9.99 USD
Location: Palm Springs, California
End Time: 2024-11-10T18:51:23.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Book Title: Rao's Cookbook : over 100 Years of Italian Home Cooking
Number of Pages: 208 Pages
Language: English
Publisher: Random House Publishing Group
Topic: Regional & Ethnic / Soul Food, Regional & Ethnic / American / Middle Atlantic States, Individual Chefs & Restaurants, Food, Lodging & Transportation / Restaurants, Regional & Ethnic / Italian, Essays & Narratives
Item Height: 0.9 in
Publication Year: 1998
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 32.9 Oz
Author: Frank Pellegrino
Item Length: 9.4 in
Item Width: 7.6 in
Format: Hardcover
