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Publication Name: HarperCollins Publishers
Publisher: HarperCollins
Book Title: Thanksgiving Dinner : Recipes, Techniques and Tips for America's Favorite Celebration
Topic: Regional & Ethnic / American / General, Holidays (Non-Religious)
Publication Year: 1990
Number of Pages: 224 Pages
Language: English
Genre: Cooking, Social Science
Item Weight: 21.5 Oz
Author: Anthony D. Blue, Kathryn K. Blue
Format: Hardcover
