Description: Book
Price: 10.96 USD
Location: Mishawaka, Indiana
End Time: 2024-12-13T10:30:23.000Z
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Publication Name: Storey Publishing, LLC
Edition: 2
Book Title: Beginner's Guide to Dehydrating Food, 2nd Edition : How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs
Number of Pages: 320 Pages
Language: English
Publisher: Storey Publishing, LLC
Publication Year: 2018
Topic: Reference, Methods / Special Appliances, Methods / Canning & Preserving
Item Height: 0.9 in
Illustrator: Yes
Features: New Edition
Genre: Cooking
Item Weight: 28.5 Oz
Author: Teresa. Marrone
Item Length: 9.1 in
Item Width: 8 in
Format: Trade Paperback
