The Food Dehydrating Bible: Grow it. Dry it. Enjoy it! by Brett L. Markham (Engl

Description: The Food Dehydrating Bible by Brett L. Markham Walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether youre following a raw food lifestyle or looking for new ways to make the most of your gardens produce, this book looks at all aspects of dehydrating. FORMAT Paperback LANGUAGE English CONDITION Brand New Publisher Description Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating.An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether youre following a raw food lifestyle or looking for new ways to make the most of your gardens produce, this is an inside look at all aspects of dehydrating.The Food Dehydrating Bible includes: Straightforward, easy easy-to to-follow instructions Dozens of recipes Diagrams One hundred color photographs And more!This is a must-have manual for beginners and dehydrating gurus alike!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. Weve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home. Author Biography Brett L. Markham is an engineer, third-generation farmer, and polymath. Using the methods explained in his book, he runs a profitable, Certifed Naturally Grown mini farm on less than half an acre. Brett works full time as an engineer for a broadband ISP and farms in his spare time. He lives in New Ipswich, New Hampshire. Promotional From the bestselling author of the Mini Farming series comes The Food Dehydrating Bible-your complete guide to drying food along with dozens of delicious recipes. Long Description Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating. An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether youre following a raw food lifestyle or looking for new ways to make the most of your gardens produce, this is an inside look at all aspects of dehydrating. The Food Dehydrating Bible includes: * Straightforward, easy easy-to to-follow instructions * Dozens of recipes * Diagrams * One hundred color photographs * And more! This is a must-have manual for beginners and dehydrating gurus alike! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. Weve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home. Promotional "Headline" From the bestselling author of the Mini Farming series comes The Food Dehydrating Bible-your complete guide to drying food along with dozens of delicious recipes. Details ISBN162914181X Author Brett L. Markham Short Title FOOD DEHYDRATING BIBLE Publisher Skyhorse Publishing Language English ISBN-10 162914181X ISBN-13 9781629141817 Media Book Format Paperback Year 2014 Imprint Skyhorse Publishing Subtitle Grow it. Dry it. Enjoy it! Place of Publication New York, NY Country of Publication United States DEWEY 641.44 Pages 160 UK Release Date 2014-10-02 Publication Date 2014-10-02 NZ Release Date 2014-10-02 US Release Date 2014-10-02 Illustrations 25 color photos Audience General AU Release Date 2014-09-30 We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:151664293;

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