Description: This is a vintage hardcover copy of "The Joy of Cooking" cookbook, published in 1995 by Scribner. It features a dust jacket and is the first edition. The book is written in English and has a total of 928 pages. The authors are Marion Rombauer Becker and Irma S. Rombauer. The book is a revised edition and was published in the 1970s. It covers various topics including cooking, regional & ethnic American cuisine, and general cooking techniques. The book measures 9.2 inches in length, 6.6 inches in width, and 1.9 inches in height. It weighs 49.6 ounces and is in the format of a cookbook.
Price: 12 USD
Location: Phoenix, Arizona
End Time: 2024-09-23T17:43:09.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Joy of Cooking
Publisher: Scribner
Item Length: 9.2 in
Original Language: English
Vintage: Yes
Publication Year: 1995
Type: Cookbook
Format: Hardcover
Language: English
Era: 1970s
Special Attributes: Dust Jacket
Item Height: 1.9 in
Author: Marion Rombauer Becker, Irma S. Rombauer
Features: Revised
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Cooking, Regional & Ethnic / American / General, General
Item Weight: 49.6 Oz
Item Width: 6.6 in
Number of Pages: 928 Pages
