Description: This is an edition from 2007. A bit of shelf wear to dust jacket. Some staining on inside of dust jacket at bottom on inside. Not noticeable from outside and book is not damaged by it. Book is clean, no rips or writing. Pages are clean and bright. Binding is tight. Please see pictures and contact me with any questions prior to bidding or buying. Thanks for looking.
Price: 15.89 USD
Location: Sequim, Washington
End Time: 2024-08-20T06:34:20.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Ex Libris: No
Features: Dust Jacket, Illustrated
Book Title: New Book of Middle Eastern Food : The Classic Cookbook, Expanded and Updated, with New Recipes and Contemporary Variations on Old Themes
Number of Pages: 528 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Publication Year: 2000
Item Height: 1.7 in
Topic: Specific Ingredients / Rice & Grains, Regional & Ethnic / Mediterranean, Regional & Ethnic / Middle Eastern
Illustrator: Yes
Genre: Cooking
Item Weight: 52.3 Oz
Author: Claudia Roden
Item Length: 9.7 in
Item Width: 7.9 in
Format: Hardcover