The New Southern Cook : 200 Recipes from the South's Best Chefs and Home...

Description: Indulge in the flavors of the South with The New Southern Cook, a cookbook packed with 200 recipes from the region's top chefs and home cooks. Discover the secrets of Southern cooking as you explore a variety of delicious dishes, from classic comfort foods to new and exciting creations. This hardcover book is a must-have for any kitchen, whether you're a seasoned cook or just starting out. With detailed instructions and mouth-watering photos, The New Southern Cook is the perfect guide to Southern cuisine. From biscuits and gravy to shrimp and grits, this cookbook covers all your favorites. Explore the regional and ethnic flavors of the American South with this comprehensive collection of recipes.

Price: 7 USD

Location: Ocoee, Florida

End Time: 2024-12-19T01:46:03.000Z

Shipping Cost: 4.65 USD

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Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: New Southern Cook : 200 Recipes from the South's Best Chefs and Home Cooks

Number of Pages: 352 Pages

Language: English

Publisher: Random House Publishing Group

Topic: Regional & Ethnic / American / Southern States

Publication Year: 1995

Genre: Cooking

Item Weight: 29.7 Oz

Author: John Martin Taylor

Item Length: 9.8 in

Item Width: 7.9 in

Format: Hardcover