Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'The Scavenger's Guide to Haute Cuisine'Condition Notes: The cover has visible markings and wear. The dust jacket shows normal wear and tear. The pages show normal wear and tear. There is writing, discoloration, or markings on the edges of the pages. This is a Ex Library book, stickers and markings accordingly. Codes or product keys that accompany this product may not be valid. Fast Shipping in a Standard Poly Mailer!
Price: 27.87 USD
Location: Racine, Wisconsin
End Time: 2024-10-06T14:08:12.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2006
Book Title: Scavenger's Guide to Haute Cuisine
Number of Pages: 288 Pages
Language: English
Publisher: MIRAMAX Books
Publication Year: 2006
Item Height: 0.4 in
Topic: Regional & Ethnic / French, General
Illustrator: Yes
Genre: Cooking, Biography & Autobiography
Item Weight: 17.5 Oz
Author: Steve Rinella
Item Length: 8.7 in
Item Width: 5.9 in
Format: Hardcover