Description: Discover the delicious world of The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen by Fania Lewando. With 272 pages filled with recipes, this first edition hardcover book published by Schocken Books is a great find for any cooking enthusiast. Experience the culinary journey of Jewish and Kosher cuisine, with a focus on vegetarian dishes. I ship books carefully and securely in protective boxes.
Price: 56 USD
Location: West Hartford, Connecticut
End Time: 2024-12-03T08:04:01.000Z
Shipping Cost: 7.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The Vilna Vegetarian Cookbook
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Schocken Books
Item Length: 9.3 in
Inscribed: No
Edition: First Edition
Personalize: No
Publication Year: 2015
Format: Hardcover
Language: English
Illustrator: Yes
Item Height: 1 in
Personalized: No
Author: Fania Lewando
Features: Illustrated
Genre: Cookbooks, Cooking
Topic: Health & Healing / General, Specific Ingredients / Natural Foods, Regional & Ethnic / Jewish & Kosher, Vegetarian
Country/Region of Manufacture: United States
Item Weight: 32.1 Oz
Item Width: 7.3 in
Number of Pages: 272 Pages
